.Step 1Place u00c2 3/4 cup (94 g) all-purpose flour in a shallow dish. Functioning individually, lightly pound 4 small skinless, boneless chick breasts (about 6 ounces. each) between 2 pieces of plastic wrap along with a going pin (faster than a pork mallet) to regarding u00c2 1/4" dense. Season throughout along with kosher sodium and also freshly ground pepper, after that dig up in flour, getting away from excess transmission to a big plate.Step 2Heat 3 Tablespoon. extra-virgin olive oil in a sizable skillet over medium-high. Doing work in 2 batches and also adding additional oil in between sets if required, cook poultry till gold brown below, concerning 4 moments. Transform as well as cook on opposite side up until hen is actually virtually prepared via, 1u00e2 $ "2 moments. Transmission back to plate.Step 3Reduce heat energy to channel add remaining 2 Tbsp. extra-virgin olive oil. Include 6 garlic cloves, very finely sliced, and also cook, mixing, up until slightly relaxed, about 30 seconds. Gather u00c2 1/2 mug completely dry white wine and simmer, mixing sometimes and also scraping up any kind of browned littles, till nearly fully reduced, 1u00e2 $ "2 minutes.Step 4Increase heat energy to medium-high and also add u00e2 ..." cup low-sodium poultry brew or u00e2 ..." cup water combined with u00c2 3/4 tsp. poultry bouillon insert, 3 Tbsp. saltless butter, and also u00c2 1/2 tablespoon. Ruby Crystal or u00c2 1/4 tsp. Morton kosher sodium. Chef, mixing typically, till butter is actually melted and blended, regarding 2 moments. Rouse in 2 tablespoon. soya dressing as well as 5 Tbsp. yuzu extract. Return hen to frying pan cook, spooning sauce over, till hen is prepared via and also dressing is actually lessened somewhat, about 3 moments. Period along with more sodium and incorporate even more yuzu juice if needed to have. Include remaining 2 Tablespoon. saltless butter chef, surging pan, up until sauce is lustrous. Eliminate coming from heat energy period with even more pepper.Step 5Toss 3 scallions, thinly cut on a deeper diagonal, a pinch of salt, and remaining 1 Tbsp. yuzu extract in a little bowl to coat.Step 6Scatter suited up scallions over hen in skillet. Serve with country-style bread along with for dipping into sauce.